|Four Bean Casserole
Nancy Marie Schlei, Oconomowoc, WI
Brown bacon, drain off fat.
Brown onions and beef together.
Mix all ingredients in a large baking dish.
Bake 2 hours at 325 degrees.
This is a wonderful tasting casserole... great for parties and pot luck suppers! Used as a side dish, it can feed up to 20 people!
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