Helen Kilmer, Sarasota, Florida

Ingredients

8	skewers
1 and 1/2	lbs. veal, cubed
1	lb. lean pork, cubed
2	eggs
	salt and pepper
	cracker crumbs

Put meat on skewers, alternating veal and pork.

Roll them in cracker crumbs and egg seasoned with salt and pepper.

Brown in fat in skillet.

Bake in 300 degree oven for about I hour, with lid on skillet.

After they are cooked, remove lid and let cook for 10 to 15 minutes longer, until a little dry.

Serves 6 or 8